- Machines
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Conveyance
Machines Conveyance
Vibratory technology is an effective method for conveyance of products within a food processing plant.
The vibratory conveyor is an extremely hygienic and efficient machine for conveying a wide range of food products.
DewateringMachines Dewatering
In the food processing industry, water is often used to clean and convey products.
A dewatering conveyor is an excellent technical solution for the subsequent removal of water from the product.
SizingMachines Sizing
There can be many reasons for size grading of food products.
In general, product sorting - to ensure that the product meets customer-specific requirements - is performed using sizing techniques, and this usually calls for a customized solution.
GradingMachines Grading
Grading with a FoodeQ vibratory conveyor can be carried out in several different ways, and through the use of certain vibrating screen variants.
We produce sorting conveyors with multiple screen layers, one per graded fraction of the product.
DistributionMachines Distribution
Vibratory conveyors are eminently suitable for distribution of the product flow from a narrow conveyor that feeds a wider machine - up to five times as wide.
For example, we often spread products across a wide belt for drying, frying, cooling or freezing.
DefattingMachines Defatting
Baked or fried products discharged from an oven or deep-fryer will inevitably be covered with some residual oil or fat.
A vibration conveyor with heat tracing from FoodeQ can eliminate surplus oil or fat from the product while it is being conveyed to the next station.
DosingMachines Dosing
Vibratory technology is an excellent solution for dosing/metering of food products.
An important benefit of vibratory technology is that vibrations do not damage the product when used to stimulate a product flow from a buffer vessel or hopper.
Multihead feed conveyorsMachines Multihead feed conveyors
Vibratory technology is the best solution for ensuring a controlled and accurate product feed to weighers.
The weighers, either linear or multihead, optimize the “feed” by controlling the conveyor.
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Projectmanagement
AURA® and freezer for India
The customer’s question
The customer wants to build a new 6.5 tn/hr fries line, but with European quality machines. He exports a lot of high-quality machines and this helps him obtain orders because his customers then have more confidence in the product quality and hygienic conditions.
How FoodeQ has tackled this question
FoodeQ has designed an AURA®, spreading/degreasing shaker, freezing tunnel and distribution system, fitting into the available space and layout, according to the usual highest hygiene standards.
How this project helps the customer further
With this new line and our machines, the customer can produce high-quality fries in an efficient manner that meets all kinds of international requirements.
The special thing about this project
The circumstances and the mix of ideas made it extra challenging to come up with a creative, functional solution. The FoodeQ Engineers have again devised and developed a suitable solution that allows the customer to take the next growth step.
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